"Hondo" yezvekudya pakati pemahotera makuru eKampala yakavandudza sarudzo dzekudyira muguta guru reUganda, uye husiku hwese hwemazuva ese hwave kukwezva kufarira kudya mumaresitorendi emahotera.

Mahotera maviri makuru emuKampala ndiwo achange ari svondo rinouya sezvo vamwe vemuSouth Africa vane mukurumbira mubhizimusi rewaini vari mudhorobha. Kampala Serena ichaita mabiko emubindu neSouth African Airways kuratidza mawineries gumi neshanu ane svutugadzike uye chizi kuravira kwakakandwa mukati meyero yakanaka, asi mabikirwo evhiki rinouya pasina mubvunzo achaitika paSheraton Kampala Hotel uko vabiki vakaungana. gadzira menyu inokodzera kuenderana newaini yakasarudzwa inounzwa kune vakanyanya kudyira muguta - uye cheeseboard ipapo inopa icing pamenu keke.

Vatengesi vewaini vemunharaunda, VaAfrica Wine Vatengesi, vacharatidza zvisikwa zvakanakisa zveLongridge yekuSouth Africa mukati menguva yezvidzidzo zvina, nepo bhodhi yechizi, yakapihwa nevanozivikanwa vekuKenya vaBrown pasina mubvunzo ichakwezva mamwe maodha ekuwedzera emabhodhoro ayo zvirimo zvinoenderana nemhando dzakasiyana. chezi dzakasiyana dzesampling.

KuSheraton, timu nyowani yechef yakaita mutsauko wese mune yekudyira kunze chiitiko. Inosanganisirwa mune yakakosha kudya kwemanheru ichi China, semuenzaniso, chikafu chekosi ina chinotanga ne canapes, pamwe neyakarongwa chizi board yekuvhara chikafu muchimiro, uye waini inosanganisirwa. Zvinotora fungidziro shoma kuti vamwe vevanonyanya kushanya uye vafambisi vesafari muKampala vanoedza kunyengerera vatengi vavo vanogara muguta kuti vachinje hurongwa hwavo hwekudya kwemanheru uye kutora mukana uyu wakasarudzika, vachiwana brownie mapoinzi nevatengi vavo uye nehotera ye. kutsigira Sheraton, pasina mubvunzo yakapihwa mubairo painotevera mareti ekutaura uye mutero.

Kukokwa kwezviitiko zvose zviri zviviri zvinotenderwa nekutenda asi kufamba kuri kuuya kuchaita kuti muromo wangu unzwe mvura mazana emakiromita kubva panzvimbo yekunakidza kwakadaro. Kampala zvechokwadi yasvika zera mumakore achangopfuura kusvika pakudya kunze uye hupenyu hwehusiku hune hanya, ichiwedzera kupenya kutsva ku "Pearl of Africa," sekuzivikanwa kunoitwa Uganda pasirese. Nevafambisi vevashanyi veAfrica vari kuuya kuKampala mwedzi unouya kumusangano wepagore weAfrica Travel Association, vatori vechikamu vakasaina vane tariro yekukwanisa kuona uye kuona huwandu hwakasimudzwa hwemasevhisi munyika uye kuratidzwa uye kuravira kwechikafu, chakaitwa chitsva kubva kuzhinji. organic ingredients.

ZVOKUBVA MUNYAYA INO:

The Kampala Serena will host a garden party with South African Airways to showcase 15 wineries with snacks and cheese tasting thrown in for good measure, but the culinary highlight of the coming week will no doubt take place at the Sheraton Kampala Hotel where the chefs have conjured up a menu fit to match selected wines presented to the city's most sophisticated diners – and a cheeseboard then providing the icing on the menu cake.
It takes little imagination that some of the more savvy tour and safari operators in Kampala will try to convince their clients staying in the city to change their dinner plans and take advantage of this unique offer, gaining brownie points with their clients and with the hotel for patronizing the Sheraton, no doubt rewarded when next talking rates and tariffs.
With Africa specialist tour operators coming to Kampala next month for the Africa Travel Association's annual congress, participants signed up will hopefully be able to sample and witness the raised levels of service standards in the country and the presentation and taste of food, made fresh from largely organic ingredients.