NEW YORK, NY - Tsika dzeHoridhe dzeMartinique dzicharatidzwa muNew York zvakare sezvo Martinique Promotion Bureau/ CMT USA ichaita mhemberero yayo yechipiri yepagore yeChanté-Noël musi waZvita 11 kuFrench Institute Alliance Française iri ku22 East. 60th Street muMidtown Manhattan.
Mabiko epfungwa anosanganisira zvese zvinoita kuti Mwaka weHorodhe muMartinique unyanyokosha, chiitiko cheChanté-Noël muNew York ndicho chinhu chinotevera chakanakisa chekusangana neHoridhe muIsle of Flowers. Vaenzi vanokokwa kuti vaimbe pamwe chete nenziyo dzechinyakare dzinoimbwa zvine fashoni yeCreole uye vafarire kudya kunonaka kweHoridhe.
Mukufambirana netsika yeMartinique, menyu yeChanté-Noël inoratidzira nyama inopfungaira yakabikwa yakabikwa kare kwemazuva akati wandei, petits pâtés, yams, boudin créole (inonhuwirira yekuWest Indian soseji), uye spicy nyama yenguruve ragout necongo peas, zvese zvakasimudzwa neBûche de Noël, kana kuti Kisimusi log, yekudya. Nokuda kwechingwa cheHorodhe, vanopemberera vachanakirwa nedoro remumakwenzi reMartinique rinoshamisa, rinogadzirwa nematehwe akaomeswa emaorenji nematrangerine anowanikwa mumwaka weKisimusi, muto wenzimbe, uye white rum.
Chiitiko ichi chinopera neraffle yematikiti maviri ekuenda nekudzoka kuMartinique, neruremekedzo rweAmerican Airlines.
"Tinofara uye tinodada kupa shamwari dzedu muNew York chipo chetsika nemagariro edu kuburikidza nemhemberero yeHoridhe iyi," akadaro Muriel Wiltord, director, Americas yeMartinique Promotion Bureau/CMT USA. "Ishuviro yedu kuti vachakurudzirwa nezvavanosangana nazvo kuChanté-Noël kuti vashanyire Martinique muna 2011 uye kwemakore anotevera."
ZVOKUBVA MUNYAYA INO:
- A feast for the senses including all that makes the Holiday Season in Martinique so special, the Chanté-Noël event in New York is the next best thing to actually experiencing the Holidays in the Isle of Flowers.
- In keeping with Martinique tradition, the Chanté-Noël menu features a smoked caramelized ham marinated in advance for a couple of days, warm petits pâtés, yams, boudin créole (a spicy West Indian sausage), and a spicy pork ragout with congo peas, all topped off with the Bûche de Noël, or Christmas log, for dessert.
- NEW YORK, NY – Martinique's vibrant and festive Holiday traditions will be on display in New York once again as the Martinique Promotion Bureau/CMT USA will host its second annual Chanté-Noël celebration on December 11th at the French Institute Alliance Française located at 22 East 60th Street in Midtown Manhattan.
