Noble House Mahotera & Mahotera Anotangisa "Kubva Pamba Pedu KuNako" Dhijitari Mushandirapamwe Wayo Yakasiyana Hotel Portfolio

Noble House Mahotera & Resorts, Ltd.., muridzi wehotera uye manejimendi boka rine upscale portfolio ye18 yakasarudzika uye inooneka inonakidza zvivakwa pamwe nenhoroondo yeNapa Valley Waini Chitima, nhasi yazivisa mushandirapamwe mutsva wedigital - Kubva Pamba Pedu Kuenda Kwako - yakagadzirirwa kusvika nekubatana nevashanyi vari kugara-munzvimbo. Mushandirapamwe uyu unopa zviitiko zvepamusha zvinojekesa quintessential zvinhu zvinoita kuti Noble House Hotels & Resorts ive yakasarudzika uye isingakanganwike kune vashanyi vayo vakavimbika nevateveri avo vakasungwa kuenda kumba panguva ino isina kumboitika. Noble House ichagovana mapepanhau evaenzi ayo anoremekedza chivakwa uye nharaunda, mimhanzi inoridzwa, uye zviitiko zvakafambiswa munzira dzenhau pa @noblehousehotelsandresorts uye panzira yega yega yezvivakwa.

“Chido chedu chekugamuchira vaeni chinoramba chiripo, saka tinoda kugovana zvese zvatinokwanisa kubva kuchikwata chedu chakazvipira chevanyanzvi vezvekubika uye nyanzvi dzekusanganisa kuti hupenyu huwedzere kunakidza. Vashanyi vedu ndicho chinhu chedu chekutanga, uye zvakatonyanya kukosha kuti isu tigare takabatana navo izvozvi nekupa zvinonakidza uye zviri nyore kugadzira ndiro nemabiko kuburikidza nesocial media, "akadaro Noble House Hotels & Resorts 'Mutevedzeri weMutungamiri weFood & Chinwiwa, Thomas Haas. "Vataridzi havafanirwe kunge vari nyanzvi mukicheni kana ma cocktail connoisseurs kuti vanakirwe nemareseji aya, asi pfungwa yekunakidzwa uye kushanya inofanirwa!"

Neshamwari nemhuri vachitendeukira kune vezvenhau izvozvi kupfuura nakare kose kuti vagare vakabatana vachiri voga panyama, timu yekudyira yekambani ichapa Noble House vashanyi vanonyanya kukumbirwa mabikirwo emvura kubva kuEdgewater pamuromo pePuget Sound uye Kona Kai Resort & Spa. iri muSan Diego yezuva.

Pamusoro pekugovana recipe, Noble House Mahotera & Resorts inokoka vashanyi kuzvitakura mupfungwa kuenda kuKey West, Florida kuburikidza neOcean Key Resort & Spa's Sunset Pier Key West Facebook. peji yevhiki nevhiki mhenyu chaiwo makonzati. Matipi kubva kumakambani emakwenzi ekuzvichengeta-kumba uye kurovedza muviri, pamwe nemitambo yehunyanzvi uye yekudyidzana ichaunzwa yakanangana nemabhokisi emabhokiseni eNoble House uye mabudiro enharaunda mukati memavhiki anotevera.

Mimwe mienzaniso yenzira dzakabatanidzwa dzakadai.

The Edgewater Hotera muSeattle, WA

New England Clam Chowder - Anoshumira 8

• 2 gumi nembiri yematombo echando, akachekwa
• 3 qtr. mvura
• 2 yega yega leek hombe, yakashambidzwa uye yakarongedzwa
• 1 musoro fennel, diced
• 6 stalk celery, akachekwa
• 3 hombe Yukon mbatatisi, yakasvuurwa & kutemwa
• .25-paundi yakanaka bhekoni, rakachekwa
• 5-6 matavi ako thyme, mashizha chete, akachekwa
• 2 makapu heavy cream
• Ruomba neupfu pazvinenge zvichidiwa

mirayiro

Sungai clams nemvura muhari hombe uye simmer kana chiutsi kusvika mapundu avhurika; bvisa makomba (rasa chero risingavhurike) uye simbisa clam muto. Kana kuchitonhorera, bvisa marimu kubva kugobvu uye isina kugurwa. Dzorera hari kuchitofu uye wedzera 2 tbsp. ruomba; Wedzera bhekoni uye gadzira kusvikira mutswe. Bvisa bhakoni uye bhakoni mafuta. Wedzera 3 tbsp. mafuta adzokere muhari (chengetera mafuta asara e roux) uye saute leek, fennel uye celery pamusoro pekupisa kwepakati. Nyaya nemunyu. Wedzera mbatatisi, clam muto, uye bay leaf uye uuye kune simmer.

Ipo chowder ichiuya kuzomira, sanganisa zvakaenzana zvikamu bhekoni mafuta / bota uye furawa uye bika pamusoro wepasi-wepakati kupisa kuti uite roux. Iyo roux inofanirwa kubika zvishoma zvishoma kwemaminitsi gumi uye kugadzira kunhuwirira kwehunut uye goridhe goridhe. Kurudzira nguva dzose kuti usapisa. Bvisa kubva pakupisa.

Kana mbatatisi muchowder ichangotanga kuve nyoro, wedzera makomba, bhekoni rakabikwa, thyme yakatemwa, uye nzara kirimu. Mwaka zvakare nemunyu uye mutsva wepepuru nhema. Uyai kune simmer uye tanga kuumbika ne roux, kuwedzera zvidiki uye whisking zvinyoro nyoro kusvika zvabatanidzwa. Wedzera roux kusvikira ukobvu hwaunoda hwawanikwa, wobva wanyorovera zvinyoro kwemaminitsi mashanu. Gadzira neparsley yakachekwa kana chives uye ushumire nechingwa chitsva, maoyster crackers, pepper grinder, uye masosi anopisa.

Kona Kai Resort & Spa muSan Diego, CA

Mufudzi Pie

Yakazara nguva: 1 awa 30 maminetsi

Gadzirira: maminetsi makumi matatu

Cook: 1 awa

Mbatata yakashambadza

• 2 lbs. Yukon goridhe mbatatisi
• ½ mukombe unorema kurova kirimu
• 4 oz. unsalted ruomba
• 1 tbs. gungwa munyu
• ¼ tsp. nyowani pasi chena mhiripiri
• 2 yai yolks

Gwayana richizadza

• 2 lbs. pasi gwayana sirloin
• 2 makapu madiki akachekwa yero hanyanisi
• 1 ½ makapu madiki akachekwa makarotsi
• 1 kapu yechando yechizi pea's
• 1 tbs. minced gariki
• 2 makapu veal stock kana nyama yemombe muto
• 1 tbs. nyanya nyanya
• 1 tsp Worcestershire muto
• 3 tbs. hupfu hwechinangwa-chose
• 2 tsp. gungwa munyu
• ½ tsp. Nyowani pasi pevhu mhiripiri
• ½ tsp. kumini pasi
• 2 tsp. nyowani yakatemwa thyme
• 1 tsp. mutsva wakatemwa
• 3 tbs. mafuta akabatwa

mirayiro

Preheat oven kusvika 400 ° F (ovhiri yakajairwa) kana 350 ° F kana iwe uine ovhoni yevhiriji.

Shamba, peel uye cheka mbatatisi mu1-inch cubes. Isa mbatatisi muhari yepakati sosi uye uvhare nemvura inotonhorera yakarongwa. Pheka mbatatisi pamusoro pekupisa kukuru, uchivhara uye uuye kumota. Kana imwe mbatatisi iri pamota, vhura uye udzikise kupisa kuti uite semimota. Ika mbatatisi kusvikira nyoro, ingangoita maminetsi gumi nemashanu. Zvichakadaro isa kirimu uye bota muhombodo diki pane moto wakadzika kusvikira wangonyungudika uye chengetedza. Kana iyo mbatatisi iri nyoro, dhonza uye dzokera kune sosi uye sunga. Wedzera iyo inopisa mukaka uye ruomba, gungwa munyu, chena mhiripiri uye sanganisa kusvikira wakatsetseka. Ita mukati memazai evha kusvikira zvanyatsobatanidzwa.

Ipo mbatatisi iri kubika gadzirira kuzadza kwegwayana, pisa 12 "songa pani pamusoro wepakati wakanyanya kupisa uye wedzera mafuta akabatwa. Kamwe mafuta paanenge achipenya wedzera hanyanisi uye makarotsi uye sveta kusvikira zvishoma goridhe vara riwanikwe, maminetsi 2-3. Wedzera kariki, inomutsa kuti ubatanidze wobva wawedzera pasi gwayana, gungwa munyu, pasi pepper uye pasi kumini uye gadzira kusvikira wanyorova zvakaenzana. Wedzerai nyanya yemadomasi neWorcestershire muto uchisanganisa zvakanaka ndokusasa musanganiswa neupfu-hwechinangwa uye kukanda kupfeka. Wedzera iyo veal stock (kana nyama yemombe muto) uye thyme, sanganisa zvakanaka wobva wavhara uye kumira pamusoro pemhepo yakadzika kusvikira musanganiswa wawedzera, ingangoita maminetsi gumi.

Zarura gwayana rinozadza musanganiswa, bvisa kupisa uye fambisa mune yepfumo. Gura musanganiswa muzvinhu gumi zvekubika madhishi senge mini simbi kana 12 × 8 girazi yekubheka dhishi uye kumusoro nemaputi mbatatisi, uchizviparadzira kuti vagadzire chisimbiso kumicheto neirabha spatula kuitira kuti musanganiswa wegwayana usapupurike. Isa nzvimbo yekubikira (es) pabepa rakarongedzwa pepa tray uye woisa mu pre-inopisa moto ovhiri kubheka kusvikira mbatatisi iri yegoridhe brown, ingangoita maminetsi makumi maviri. Bvisa kubva muchoto uye uzorore maminetsi gumi usati washumira.

Noble House Spicy Tuna Tacos kubva kuCorporate Executive Chef Adam Votaw
Inoita 10-12 tacos diki

Taco Kupaza:

8oz Chiedza Soy Sauce

4oz Rice Waini Vhiniga

2oz Ginger Mafuta

1oz Sauce Yehove

3oz Lime muto

1tsp Sesame Oiri

1 tbsp Sriracha

Sakanidza zvese zvinoshandiswa pamwechete mundiro diki uye woisa parutivi.

Hove:

1lb yehove nyowani nyowani, cheka mune diki diki * Iyi taco inogona kugadzirwa nemhando yepamusoro tuna, salmon, kana snapper - chero chaungawana pamusika wako. * Wedzera hove kune splash ndiro uye simbisa kusvikira wanyatso kupfeka neiyo marinade. Kuisa parutivi.

Guacamole:

4 Avocado

1oz Maorivhi Oiri

2 Mandimu

1 / 2tsp Minced Garlic

2tbsp Yakatemwa Cilantro

1tsp Kosher Munyu

P tsp Yakatsemurwa Nhema Mhiripiri

Bvisa avocado uye bvisa makomba avo. Muto mairi mandimu mumudziyo wepakati-muhombe uye wedzera avocado. Pwanya ne spoon, forogo, kana chero chinhu chauinacho paruoko kusvikira chatsetseka. Sakanidza mune zvese zvinosara zvinoshandiswa kune yako yaunoda dhizaini uye woisa parutivi.

Taco Shells:

10-12 wonton kana gyoza wrappers

2-3 makapu oiri yemafuta

Zvishoma fry iyo wonton kana gyoza inoputira imwe panguva mune inenge 1 "yemafuta muhombodo pamusoro pepakati-yakanyanya kupisa. Bvisa yega yega inoputira painoshanduka yegoridhe bhuruu uye isa mune taco ganda mubati kuomesa. Zvimwe, iwe unogona zvakare kushandisa yakarongedzwa yakaoma taco makomba!

Zadza chigadziko chega chega chakatonhorera taco shell neguacamole. Spoon yakadonhedza hove kuti izadze ganda. Wobva wahodza kuravira kwako neimwe mbesa yesame yakaomeswa, cilantro, pini yecayenne, uye / kana zvinonhuwira aioli (ingosanganisa zvakaenzana zvikamu Sriracha uye mayonnaise).

Tichifunga nezvekufarirwa kwazvino kwemaawa anofadza, kuunza pamwe vadikanwi uye vatinoshanda navo, heano mamwe anofanirwa-kuva nemabikirwo eresitorendi kubva kuNoble House Hotels & Resorts 'kumahombekombe emahombekombe kuti vakufambise nepfungwa kuenda kumahombekombe ejecha jena pedyo neWest Coast. Zvese zvinwiwa zvakasanganiswa kuravira.

Yakasarudzika Fashoni (Iyo Portofino Hotel & Marina, Redondo Beach, CA)

• Ngirozi Yegodo Bourbon
• demerara
• Angostura inorwadza
• Orange inorwadza

BALEEN Mary Ropa (Iyo Portofino Hotel & Marina, Redondo Beach, CA)

• Bacon & avocado-yakapinza Sobieski vodka
• Nyanya muto
• BBQ muto
• Candied bhekoni
• Alder-kusvuta gungwa munyu

Zvinonhuwira Mai Tai (L'Auberge Del Mar, Del Mar, CA)

• Yakarungwa ramu
• Kokonati mvura
• Chinwiwa chinanazi
• Chinwiwa cheranjisi
• Luxardo grenadine

Kunyura kwezuva muBombay (L'Auberge Del Mar, Del Mar, CA)

• Mumbai Sapphire
• Kushushikana chibereko
• Cointreau
• Lime muto

Zuva Rakanyura (San Diego Mission Bay Resort, San Diego, CA)

• Ketel Oranje naAperol
• Agave manyuchi
• bhuratifuru
• Champagne

Jalisco Kupisa (San Diego Mission Bay Resort, San Diego, CA)

• Avion Reposado Tequila ine jalapeno
• Cucumber
• Lime muto

Kuti uwane mamwe mashoko, shanya www.NobleHouseHotels.com kana kufonera Noble House Hotels & Resorts pa877.NOBLE.TRIP.

Nezve Noble House Mahotera & Resorts, Ltd.

Kambani yakachengetwa pachivande kweanopfuura makore makumi matatu nemashanu, Noble House Hotels & Resorts, Ltd. yakavambwa muna35 nemuridzi nasachigaro Patrick R. Colee seboka rekutengesa zvivakwa, rakazoshanduka muna1979 kune simba rekugamuchira vaeni muridzi uye manejimendi kambani nhasi. Inotungamirwa muSeattle, Washington uye ichiramba ichikura, Noble House muridzi uye anotarisira yemhando yepamusoro uye yepamusoro upscale portfolio ye1994 yakasarudzika uye inoyevedza inonakidza nzvimbo dzehotera, anopfuura makumi mashanu maresitorendi, mabhawa, uye lounges, iyo Napa Valley Waini Chitima, uye muunganidzwa wema spas, marinas, uye dzimba dzekugara dzakazvimirira muUS neCanada. Nzvimbo dzakasiyana-siyana dzemahombekombe egungwa dzakatenderedza California neFlorida, nzvimbo dzekugara dzakapfava muJackson Hole, WY, British Columbia, neColorado, uye muunganidzwa wemahotera emadhorobha muSeattle neSan Francisco, vanoumba boka rakasiyana renzvimbo. Yakavakirwa pane huzivi hunosimbisa nzvimbo, mutsauko, uye mweya, Noble House Mahotera & Resorts inozvipira mukugadzira nekutarisira zvakasarudzika zvivakwa zvinopemberera nzvimbo yemuno yakatenderedza.

Kuti uwane mamwe mashoko, shanya www.NobleHouseHotels.com kana kufonera Noble House Hotels & Resorts pa877.NOBLE.TRIP.