Nyika yeYucatan ine cenotes, archaeology, mapurazi, maguta emakoloni, mahombekombe, sango, tsika yemadzitateguru ehupenyu, zvivakwa, chengetedzo.
Nekudaro, ndiyo gastronomy yayo inopa mukana unoshamisa wekusimudzira kushanya, kurondedzera kusiyana kwayo, zvekare uye zvazvino.
Vhiki rino, Ministry of Tourism yeNyika yeYucatan (Sefotur), inotungamirwa naMichelle Fridman Hirsch, Gurukota rezvekushanya kweNyika yeYucatan, vakabheja zvakanangana nepfungwa iyi sezvo yakabata gore rino Latin America's 50 Best Restaurants uye yekutanga edition. yeSABORES DE YUCATÁN Mutambo. Mutambo uyu wakafumura Yucatecan gastronomy kune vanhu vanopfuura 12,000, zvichijekesa kuti gastronomy kazhinji injini yekudzoreredza kwekushanya uye zvakananga, kuti iyo Yucatecan culinary inopa inogona kukwikwidza nepamusoro-level zviitiko zvekubika.
Nekupihwa kwakasiyana uye kwechokwadi, Yucatán yakaratidza kuti yave nzvimbo yekuenda kune gastronomic par kugona, ichiperekedzwa nehurongwa hwakakura hwezviitwa, izvo zvaisanganisira dzakasiyana siyana sarudzo, vakapinda vakakwanisa kunakidzwa kubva kuMercadito Sabores, muPaseo de Montejo iyo. yakaunza pamwe chete 58 vagadziri veYucatecan vakakwanisa kuratidza zvigadzirwa zvavo zvakaitwa kubva kune zvinongedzo zvinogara munzvimbo iyi, zvakadai seuchi, habanero, sour orange, henequen, pakati pevamwe, kune vanopfuura 4,300 vanhu vakashanyira nzvimbo iyi; 3 Gastronomic Circuits inopindwa nevanhu vanopfuura mazana matanhatu ne "gastronomic passport" uye nekutora chikamu kwemaresitorendi makumi maviri nerimwe kubva kuCentre yeMérida. Zvakare, maTours through Cantinas and Tap Rooms, akaitwa nevanhu 600; the Garden Sabores muMercado 21, yakaunza pamwe chete vanhu zviuru zviviri mukupera kwesvondo vakanakidzwa nekudya kwakasiyana-siyana uye mimhanzi inorarama; mu164-handed Dinners, apo tarenda revabiki vemunharaunda, vemunyika uye vekune dzimwe nyika vakaungana apo 60 maresitorendi akabatanidzwa uye akashumira kupfuura 2,000 diners; Pamusoro pezvo, vanhu zana nemakumi matanhatu vakafamba nemumisika yechinyakare uye nedzimwe nzvimbo muMusika Tours izvo zvakapihwa mahara kune vaipinda Mutambo.
Zvakare, mukati mezvivakwa zveCasona Minaret, 19 Workshops uye Tastings dzakaitirwa vanhu mazana manomwe nemakumi matanhatu neChirongwa cheChidzidzo, paine mharidzo gumi nemakonferensi umo mamwe ematarenda ane mukurumbira pasi rose akatora chikamu, kusanganisira mashefu emuno neenyika, akaungana. pamutambo kugovera ruzivo uye kufungisisa pamusoro pegastronomy pamberi pevanhu vanopfuura 760.
Vaya vaipinda mutambo uyu vakakwanisa kushanyira Gastronomic Circuits mumigwagwa 47, 55 uye 60, vachishandisa Electric Buggy, iyo yakashuma kuti vanhu vangangosvika mazana masere vakanakidzwa nerwendo mumigwagwa yeguta kuti vasvike dunhu ravaida.
Zvese izvi zvaigoneka nekuda kwekutora chikamu kwevagadziri venzvimbo, vabiki nevabiki vechinyakare, vakagovana ruzivo rwavo uye zvinonaka nevanhu vanopfuura zviuru gumi nezviviri zvakasanganisirwa muzviitiko zvese zveSABORES DE YUCATÁN Festival uye kupemberera kweLatin America's 12,000 Best Restaurants. , iyo yakaitwa kwekutanga muYucatan, ichiunganidza vanopfuura 50 vabiki vemunharaunda, vemunyika uye vepasi rose, pakati pezviitiko zvose.
Panyaya iyi, Mutungamiri Fridman Hirsch akataura kuti rudzi urwu rwechiitiko rwakabvumira Yucatán kuti isangotora zvakakosha zvehupfumi kuburikidza nekushanyirwa uye kusimudzira sangano pasi rose - yakabvumirawo kuchinjana kwezvakaitika uye ruzivo rwekukosha kukuru.
Akasimbisa kuti kushanya uye indasitiri yemaresitorendi inofanirwa kunge iri maturusi anopfupisa kusiyana kwevanhu, izvo zvinoderedza kuraswa kwechikafu munyika ine nzara, zvinosimudzira kushandiswa kwenzvimbo uye zvine hungwaru, zvinochengetedza nekuvandudza nharaunda.
"Mumaoko emumwe nemumwe wedu ari kuvaka ramangwana rakabatana nekusimudzira uye kubatanidzwa," akapedzisa mukuru uyu.
Zvinofanira kucherechedzwa kuti kuvapo kwevabiki vanozivikanwa pasi rose kumisangano iyi kwakakwevera pfungwa dzevagari vemo nevashanyi, pamwe chete nenyanzvi dzegourmet dzakaungana kuti dzifarire zviitiko zvakasiyana-siyana kuti vasangane nezvifananidzo zvavo, asi zvakare, yakamutsa kufarira kwevezvenhau kubva. Mexico nedzimwe nyika, vachigamuchira vamiririri ve140 vezvenhau uye vatungamiri vemaonero, avo vakakwanisa kunakidzwa nezvishamiso zveYucatan, gastronomy yayo, hupfumi hwenyika, tsika, tsika uye nzvimbo, kwavakakwanisa kudzidza zvishoma. zvakawanda nezve vashanyi uye culinary kupa kweYucatan.
